Elfuego Menu & Price List Singapore 2024
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Elfuego Menu & Price List Singapore 2023
If you’re looking to check the prices of dishes providing by Elfuego menu then don’t need to go anywhere else. Here you can see all details about pricing with dishes.
Elfuego Menu & Price List Singapore. Got a delicious list of foods with a clean environment, you can find below with the latest prices. Singapore has many restaurants that have their own sense of foods and their way of presentation. Now let’s see how Elfuego Menu & Price List Singapore can assist us.
Elfuego Menu Price Table
Menu | Price |
---|---|
Appetizers | |
Jerusalem Artichoke Velouté Walnut, Black Truffle Oil |
S$9.70 |
Croquette Of Wagyu Beef Pickled Vegetables, Black Olive Mayonnaise |
S$12.80 |
Seared Hokkaido Scallop Warm Nicoise Dressing |
S$21.40 |
Garden Salad Cherry Tomato, Black Olive, Silver Onion, Feta Cheese, Mustard Vinaigrette |
S$8.60 |
Main Courses | |
Confit Of Atlantic Cod Brussel Sprout, Kohlrabi, Daikon, Spring Onion, Grated Cured Egg Yolk, Beurre Blanc |
S$26.80 |
Grilled Red Snapper Asian Greens, Lobster Emulsion, Potato Puree |
S$25.70 |
Baked Tasmanian Ocean Trout Asparagus, Wilted Spinach, Feta Cheese, Watercress Velouté, Croutons |
S$31.00 |
Pan-Roasted French Seabass Potato and Creamed Leek, Crispy Leek, Beurre Blanc |
S$24.60 |
Slow Cooked U.S. Short Rib Radicchio Salad, Potato Puree, Braised Shallot, Beef Jus |
S$32.10 |
Australian Lamb Rack Brussel Sprout, Beetroot, Garlic, Rosemary |
S$31.00 |
Wagyu Flank Steak Golden Beetroot, Sous Vide Chicory, Spring Onion, Veal Jus |
S$34.20 |
Charcoal Grilled Argentine Ribeye Steak Asparagus, kohrabi, braised shallot & veal jus |
S$31.00 |
Sous Vide Chicken Supreme Mushroom, potato puree, onion crumble & supreme sauce |
S$21.40 |
Honey Glazed Duck Breast Heirloom carrot, tarragon, shallot & spiced honey |
S$25.00 |
Sharing | |
Charcoal-Grilled Argentine Angus Beef Short Ribs 12-Hour Slow-Cooked, Herb-Marinated (Approx. 1.4kg) |
S$94.20 |
French Seabass Stuffed with Thyme, Garlic, Onion, Lemon, Lemon Butter Sauce |
S$38.50 |
Chicken Casserole Pot-Roasted Whole Chicken, Roasted Potato, Forest Mushroom (Approx. 1.4 Kg) |
S$38.50 |
Charcoal-Grilled Australian Lamb Shoulder 12-Hour Slow-Cooked, Garlic, Rosemary (approx. 1.3 kg) |
S$83.50 |
Charcoal-Grilled Australian Angus Tomahawk Steak 100 Days Grain-Fed, Herb-Marinated (approx. 1.3 kg) |
S$148.80 |
Sides | |
Grilled Broccolini & Grana Padano |
S$12.80 |
Haricot Vert & Garlic Butter |
S$12.80 |
Grilled Padron Peppers |
S$12.80 |
Steak Fries |
S$8.60 |
Grilled Sour Dough |
S$8.60 |
Dessert | |
Cheesecake Chilled burnt cheese cake |
S$12.80 |
Chocolate Royal Dark chocolate mousse cake & chocolate chip |
S$16.10 |
Signature Drinks | |
Classic Botanist Fusion of Calamansi and Apple Juice with a dash of Elderflower |
S$4.50 |
Symphony No. 2 Perfect Balance of Cranberry and Blackberry with a hint of Maple |
S$4.50 |
Mandarin Douch Refreshing boost of Orange and Elderflower |
S$4.50 |
Ginger Nohito Elfuego s version of a Classic Mojito with a twist |
S$4.50 |
Litchi Fragola Refreshing balance of lychee and strawberry topped with mint |
S$4.50 |
Aerated Mix | |
Lime Soda Citrus Lime in Sparkling Soda |
S$3.20 |
Apple Soda Refreshing Apple in Sparkling Soda |
S$3.20 |
Lychee Soda Tropical Lychee in Sparkling Soda |
S$3.20 |
Berries Wild Berries in Sparkling Soda |
S$3.20 |
Peach Soda Sweet peach in sparkling soda |
S$3.20 |
Juice, Soft Drinks & Water | |
Apple |
S$3.20 |
Mango |
S$3.20 |
Lime |
S$3.20 |
Cranberry |
S$2.00 |
Pineapple |
S$3.00 |
Orange |
S$3.20 |
Coke |
S$2.10 |
Distilled Water |
S$2.10 |